A new "Vintage" collection of fruit pastes. Cooked and then poured into an old fashioned wooden punnet, ready to be sliced and enjoyed.
Made with real fruit juice from a traditional recipe. This is delicious with biscuits, on its own with tea or coffee, or enjoy with strong cheeses. The Doucet family have been creating fine confectionery since 1969, using sun-kissed Provencal fruits and the finest quality nuts and chocolate.
Price x 200G
Ingredients: Quince from Provence 50%, sugar, wheat glucose syrup, gelling agent: pectin, natural flavouring of Bourbon Vanilla. May contain traces of nuts and gluten.