From El Lobo, one of the most famous and high quality turron makers in Spain, with an IGP from Jijona as a mark of its quality.
Turron is a sweet delicacy, a kind of almond nougat, originally brought to Spain by the Arabs. Hard turron (also called Turron Duro) is the classic crunchy version made using a mixture of whole roasted almonds and honey, bound together with a little egg white and covered with a thin wafer to make a bar.
Price x 150G
Ingredients: Almonds (60%), sugar, glucose syrup, honey (13%), egg white and wafers (potato starch, refined sunflower oil). GLUTEN FREE
Nutritional Value per 100G:
Energy: 2271 KJ/ 544 KCAL
Fat: 33g of which are saturates 2.3g
Carbohydrates: 46g of which are sugars 38g