Absolutely delicious and one of my all time favourite confections!! Juicy raisins macerated in cognac then covered in a fine almond paste and then finished with a covering of chocolate. These are moreish and sublime. A definite must!
Price x 200G
The Doucet family have been creating fine confectionery since 1969, using sun-kissed Provencal fuits and the finest quality nuts and chocolate.
Ingredients: Raisins (20%), flavourings- Almond paste: almonds, sugar, sorbitol, acacia gum, flavouring) - Coating: sugar, cocoa paste, cocoa butter, whole milk powder, coating agents: acacia gum and shellac (wheat), colorings: blue E132, red E129*, yellow E102*, emulsifier: soy lecithin, natural vanilla. May contain traces of hazelnuts and egg.