An artisan tea in the shape of a heart. Legend has it that it was created by an old Anhui Tea Master in an effor to soothe the yearning of his heart when making the long trek to the markets of Beijing. He took the fresh young shoots of the finest bushes of his native Huang Shan district and painstakingly tied them with Amaranth and Jasmine blossoms into an ancient symbol for the human heart, a pearl within a shell. This tea has a delectable hint of peach throughout.
Price per tea ball.
Brew your flowering tea ball by adding water just off the boil, approx 90 degrees, preferably into a clear tea pot, or teacup, and gently place the tea ball inside. The leaves will soften and you will see it flowering in a few minutes. Leave the ball for at least five minutes, pour and enjoy!
Ingredients: Green Tea, Amaranth and Jasmine blossoms