A new and innovative product for us! The billions of coffee beans that are processed each year to create our lovely coffees are surrounded by a cherry. This fruit is discarded once the coffee bean has been extracted and is often dumped in rivers or left to rot in a huge heaps. So, the company CoffeeFlourÂ® invented something to do with it! Something to benefit all.
Read on for the info......
Premium Blend 100% Vietnamese coffee.
The coffee is grown in red soils, 700m above sea level, near Buon Ma Thout in the Central Highlands of Vietnam. It is then blended and roasted in HO Chi Minh City. Using local growers and roasters ensures the authenticity of the coffee and helps support the local economy. Roasted with sugar and vanilla this coffee is sweet, nutty and chocolatey to taste.
Price x 250G